Welcome to our new website
Welcome to our new website
WAS
The green beans are sent for decaffeination at the Mountain Water facility in Veracruz, Mexico. Mountain Water Process is unique non-chemical decaffeination process that uses the clear waters from the highest mountain in Mexico, the Pico de Orizaba to gently remove the caffeine from the green beans.
We are a family run, micro roastery in Bridgend South Wales!
Roasting only Arabica, speciality grade coffee beans! (and occasionally two Robustas)
The coffee is sustainably sourced. Having direct links with the farmers assures us everyone is paid fairly. Traceability is key for our coffee supply.
