Welcome to our new website
Welcome to our new website
WAS
Our Nicaraguan coffee beans are roasted light/medium. When tasting Nicaraguan coffee you may notice notes of chocolate, caramel and hazelnuts with a subtle citrusy brightness. This coffee is best described pleasant with a mild approach taste that appeals to a wide range of coffee drinkers. It is a very popular choice and has been our roasters choice for months now!
We are a family run, micro roastery in Bridgend South Wales!
Roasting only Arabica, speciality grade coffee beans! (and occasionally two Robustas)
The coffee is sustainably sourced. Having direct links with the farmers assures us everyone is paid fairly. Traceability is key for our coffee supply.
